Bow Tie Chicken Pasta

This is a great, easy recipe I often make for my family.

Bow Tie Chicken Pasta

2 cups bow tie pasta, boiled

3-4 boneless, skinless chicken breasts (I chop the chicken in small pieces and cook in a bit of olive oil.)

1/4 cup celery, chopped

chopped green onions to taste

1/2 tsp. garlic salt

1/4 cup parmesan cheese (optional)

Boil pasta, drain, set aside

Cook chicken , set aside

Saute celery and green onions in a small bit of olive oil until tender

Add pasta, garlic salt and a bit more olive oil, stir and cook 2 to 3 minutes

Add cooked chicken, stir and heat 2 minutes.

Top with parmesan cheese if desired.

Goes great with crusty bread

Serve over salad if you l ike with ranch dressing.